You can pop by the Tillamook Cheese Factory or Nevor Shellfish Farm, or just enjoy the coastal drive south. From there, you drive through the Tillamook State Forest (prime foraging territory, for those who partake), before you hit the town of Tillamook and U.S. Highway 26, switching on to Route 6 when you hit Banks. For something a little more scenic, start by driving out U.S. ![]() Typically, the fastest way there from Portland is to take Interstate 5 to Corvallis, before turning onto U.S. How to get there: While you could take a bus - or, for the particularly athletic, bike there - it’s really best to drive to Newport, even if it means renting a car. Smith/Eater Portland What to Know Before You Go For more restaurants on the Oregon Coast, check out our map. Here, find a guide to 24 food-filled hours in Newport, from the first bowl of Dungeness crab soup to the last bite of salmon candy on the way out of town. Its streets are lined with several exceptional restaurants and cafes, a lovely farmers market, and fantastic seafood counters. The city is home to family friendly hits like the Oregon Coast Aquarium and the Bayfront, as well as the adult amusement park that is the flagship Rogue Brewery location. While towns like Cannon Beach and Seaside often end up mobbed with crowds in the summers, Newport - a few hours south - is arguably one of the coast’s best food and tourist destinations. They peer into the frothy Devil’s Churn or gaze from the viewpoint of Cape Perpetua. Highway 101 in search of sandy beaches and tidal pools. In the summers, Oregonians flock to the coast to cool off during heat waves, driving down U.S. ![]() Even things outside of the world of seafood, like Oregon-grown wasabi and some of the region’s award-winning cheeses, are cultivated or created on the Oregon Coast, before landing in specialty markets and kitchens. Fishers pack Dungeness crab, Netarts Bay oysters, and purple sea urchin on ice and ship them off to Portland restaurants, where they end up as tasting menu courses, sushi options, or raw bar offerings. The rocky and rugged Oregon Coast is not only one of the more breathtaking features of the state - it also supplies the region with some of its favorite culinary spoils.
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